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Barbecue sauce

Barbecue sauce


  • 200ml cider vinegar
  • 2 tbsp dry mustard powder
  • 6 tbsp soft dark brown sugar
  • 4 tbsp tomato ketchup
  • 4 tbsp bourbon
  • big pinch dried chilli flakes
  • 2 tbsp soy sauce
  • 4 garlic cloves, crushed


    1. Put all the ingredients in a saucepan and add a splash of water. Stir everything together and then simmer gently for 20 minutes. Cool.
    2. To use, brush over meat or chicken and barbecue or bake. If you are cooking something for longer than 20 minutes, then only brush over the sauce for the last 20 minutes, otherwise it may burn.

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